Report overview
Leek powder is a kind of traditional Chinese medicine. It is known as "yangcao" in the pharmacopoeia because of its outstanding effect of warming the liver and kidneys and helping Yang Gujing, and modern people also call it "Viagra" in vegetables. It is used for the treatment or adjuvant treatment of certain diseases and syndromes in a targeted manner, and adjusts the yin and yang to make them balance, thereby helping to treat the disease and recover the body and mind.
This report aims to provide a comprehensive presentation of the global market for Leek Powder, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Leek Powder. This report contains market size and forecasts of Leek Powder in global, including the following market information:
Global Leek Powder Market Revenue, 2019-2024, 2025-2030, ($ millions)
Global Leek Powder Market Sales, 2019-2024, 2025-2030, (Kiloton)
Global top five Leek Powder companies in 2023 (%)
The global Leek Powder market was valued at US$ million in 2023 and is projected to reach US$ million by 2030, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2023, While China is Forecast to Reach $ Million.
Organic Segment to Reach $ Million by 2030, with a % CAGR in next six years.
The global key manufacturers of Leek Powder include Woodland Foods, Dr. Cowan?s Garden, Naturelka, Jinhua Huayang, Daxinganling Linggebei Cold Belt Biotechnology, Shaanxi TOP Pharm Chemical, Shaanxi Jintai Biological Engineering, Xiamen Fortop Imp and Exp and JustIngredients, etc. in 2023, the global top five players have a share approximately % in terms of revenue.
We surveyed the Leek Powder manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Leek Powder Market, by Type, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Leek Powder Market Segment Percentages, by Type, 2023 (%)
Organic
Conventional
Global Leek Powder Market, by Application, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Leek Powder Market Segment Percentages, by Application, 2023 (%)
Food Manufacturers
Household
Pharmaceuticals
Others
Global Leek Powder Market, By Region and Country, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Leek Powder Market Segment Percentages, By Region and Country, 2023 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Leek Powder revenues in global market, 2019-2024 (Estimated), ($ millions)
Key companies Leek Powder revenues share in global market, 2023 (%)
Key companies Leek Powder sales in global market, 2019-2024 (Estimated), (Kiloton)
Key companies Leek Powder sales share in global market, 2023 (%)
Further, the report presents profiles of competitors in the market, key players include:
Woodland Foods
Dr. Cowan?s Garden
Naturelka
Jinhua Huayang
Daxinganling Linggebei Cold Belt Biotechnology
Shaanxi TOP Pharm Chemical
Shaanxi Jintai Biological Engineering
Xiamen Fortop Imp and Exp
JustIngredients
Qingdao Sunrise Health
Outline of Major Chapters:
Chapter 1: Introduces the definition of Leek Powder, market overview.
Chapter 2: Global Leek Powder market size in revenue and volume.
Chapter 3: Detailed analysis of Leek Powder manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Leek Powder in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Leek Powder capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
