The global Clinical Nutrition market was valued at US$ 12090 million in 2022 and is projected to reach US$ 15030 million by 2029, at a CAGR of 3.2% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The USA market for Global Clinical Nutrition market is estimated to increase from USD million in 2022 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.
The China market for Global Clinical Nutrition market is estimated to increase from USD million in 2022 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.
The Europe market for Global Clinical Nutrition market is estimated to increase from USD million in 2022 to reach USD million by 2030, at a CAGR during the forecast period of 2023 through 2030.
Clinical nutrition helps in providing nutrition to patients in health care. Clinical nutrition products are of various types such as clinical food and many dietary supplements, mostly used in treatment of metabolic disorders, eating or nutritional disorders, and other conditions. Increasing occurrence of metabolic diseases globally, rising trend regarding home healthcare and easy accessibility of advanced products would also boost the market growth over the forecasted period. Many players in market are offering different types of clinical nutrition products such as Infant nutrition, enteral nutrition, and parenteral nutrition. Various factors such as high birth rate, improved healthcare facilities, increasing disposable income, rising awareness about clinical nutrition products in emerging economies may fuel the growth of the global clinical nutrition market.
This report aims to provide a comprehensive presentation of the global market for Clinical Nutrition, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Clinical Nutrition. This report contains market size and forecasts of Clinical Nutrition in global, including the following market information:
- Global Clinical Nutrition Market Revenue, 2018-2023, 2024-2030, ($ millions)
- Global Clinical Nutrition Market Sales, 2018-2023, 2024-2030, (Units)
- Global top five Clinical Nutrition companies in 2022 (%)
Major factors driving the global clinical nutrition market are growing rate of sufferers of receiving malnutrition treatment, rising population of baby boomers, high rate of birth & increasing number of premature births, and growing incidences of lifestyle related diseases. However, stringent rules and lack of awareness about clinical nutrition may hamper the market growth. Furthermore, growing demand of clinical nutrition products would unfold with numerous growth opportunities in the forecasted years.
We surveyed the Clinical Nutrition manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Clinical Nutrition Market, by Type, 2018-2023, 2024-2030 ($ Millions) & (Units)
Global Clinical Nutrition Market Segment Percentages, by Type, 2022 (%)
- Oral Nutrition
- Enteral Nutrition
- Parenteral Nutrition
Global Clinical Nutrition Market, by User, 2018-2023, 2024-2030 ($ Millions) & (Units)
Global Clinical Nutrition Market Segment Percentages, by User, 2022 (%)
- Infant And Child
- Adults
- Geriatrics
Global Clinical Nutrition Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions) & (Units)
Global Clinical Nutrition Market Segment Percentages, By Region and Country, 2022 (%)
- North America (United States, Canada, Mexico)
- Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe)
- Asia-Pacific (China, India, Japan, South Korea, Australia, Rest of APAC)
- The Middle East and Africa (Middle East, Africa)
- South and Central America (Brazil, Argentina, Rest of SCA)
Competitor Analysis
The report also provides analysis of leading market participants including:
- Key companies Clinical Nutrition revenues in global market, 2018-2023 (Estimated), ($ millions)
- Key companies Clinical Nutrition revenues share in global market, 2022 (%)
- Key companies Clinical Nutrition sales in global market, 2018-2023 (Estimated), (Units)
- Key companies Clinical Nutrition sales share in global market, 2022 (%)
key players include:
- Abbott Nutrition
- B. Braun Melsungen
- Baxter International
- Claris Lifesciences
- Claris Otsuka Private
- Fresenius Kabi
- Groupe Danone
- Huarui Pharmaceutical
- ICU Medical
- Mead Johnson Nutrition
- Meiji
- Nestl Health Science
- Nutricia North America
- Otsuka Pharmaceutical Factory
Outline of Major Chapters:
Chapter 1: Introduces the definition of Clinical Nutrition, market overview.
Chapter 2: Global Clinical Nutrition market size in revenue and volume.
Chapter 3: Detailed analysis of Clinical Nutrition manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by user, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Clinical Nutrition in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Clinical Nutrition capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
