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The global Organic Spices and Herbs market was valued at US$ 227.5 million in 2022 and is projected to reach US$ 297.8 million by 2029, at a CAGR of 3.9% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Many spices have antimicrobial properties.
This report aims to provide a comprehensive presentation of the global market for Organic Spices and Herbs, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Organic Spices and Herbs. This report contains market size and forecasts of Organic Spices and Herbs in global, including the following market information:

• Global Organic Spices and Herbs Market Revenue, 2018-2023, 2024-2029, ($ millions)
• Global Organic Spices and Herbs Market Sales, 2018-2023, 2024-2029, (K MT)
• Global top five Organic Spices and Herbs companies in 2022 (%)

Herbs are plants with savory or aromatic properties that are used for flavoring and garnishing food, in medicine, or as fragrances. Culinary use typically distinguishes herbs from spices. Herbs refer to the leafy green or flowering parts of a plant (either fresh or dried), while spices are usually dried and produced from other parts of the plant, including seeds, bark, rootsand fruits. Herbs have a variety of uses including culinary, medicinal, and, in some cases, spiritual.
We surveyed the Organic Spices and Herbs manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Organic Spices and Herbs Market, by Herb Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Organic Spices and Herbs Market Segment Percentages, by Herb Type, 2022 (%)

• Basil
• Mint
• Marjoram
• Parsley
• Oregano
• Sage
• Bay Leaves
• Dill
• Thyme
• Rosemary

Global Organic Spices and Herbs Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Organic Spices and Herbs Market Segment Percentages, by Application, 2022 (%)

• Food Industry
• Personal Care
• Others

Global Organic Spices and Herbs Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Organic Spices and Herbs Market Segment Percentages, By Region and Country, 2022 (%)

• North America (United States, Canada, Mexico)
• Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe)
• Asia-Pacific (China, India, Japan, South Korea, Australia, Rest of APAC)
• The Middle East and Africa (Middle East, Africa)
• South and Central America (Brazil, Argentina, Rest of SCA)

Competitor Analysis
The report also provides analysis of leading market participants including:

• Key companies Organic Spices and Herbs revenues in global market, 2018-2023 (Estimated), ($ millions)
• Key companies Organic Spices and Herbs revenues share in global market, 2022 (%)
• Key companies Organic Spices and Herbs sales in global market, 2018-2023 (Estimated), (K MT)
• Key companies Organic Spices and Herbs sales share in global market, 2022 (%)

Further, the report presents profiles of competitors in the market, key players include:

• Organic Spices
• Frontier Natural Products Co-Op
• Rapid Organic
• Earthen Delight
• Yogi Botanical
• The Spice Hunter
• Starwest Botanicals

Outline of Major Chapters:
Chapter 1: Introduces the definition of Organic Spices and Herbs, market overview.
Chapter 2: Global Organic Spices and Herbs market size in revenue and volume.
Chapter 3: Detailed analysis of Organic Spices and Herbs manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by herb type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Organic Spices and Herbs in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Organic Spices and Herbs capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.