Report overview
Global corn based ingredients market is segmented on the basis of type, application, and region. On the basis of type Corn Based Ingredients are segmented into vitamin C, baking Powder and brown sugar. Among all the sub-segments vitamin C is the leading segment followed by other types of Corn Based Ingredients. Vitamin C is anticipated to have maximum market share over the forecast period owing to the health benefits associated with the consumption of vitamin C. Based on the application global corn based ingredients segmentation includes popcorn, corn chips, corn flakes and corn meal. Among all the segments of the global corn based ingredients market, corn meal is anticipated to be the dominating segment, in terms of revenue contribution followed by the popcorn segment. Based on the region global corn based ingredients market is segmented into North America, Latin America, Eastern Europe, Western Europe, Asia Pacific excluding Japan, Middle East and Africa and Japan. Of which, North America is the expected to contribute maximum market share owing to the U.S. being the largest producer of the corn in the global corn ingredients market.
This report contains market size and forecasts of Corn Based Ingredients in global, including the following market information:
Global Corn Based Ingredients Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Corn Based Ingredients Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Corn Based Ingredients companies in 2021 (%)
The global Corn Based Ingredients market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Vitamin C Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Corn Based Ingredients include Tate & Lyle, Healthy Food Ingredients, Cargill and SunOpta, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Corn Based Ingredients manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Corn Based Ingredients Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Corn Based Ingredients Market Segment Percentages, by Type, 2021 (%)
Vitamin C
Baking Powder
Brown Sugar
Global Corn Based Ingredients Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Corn Based Ingredients Market Segment Percentages, by Application, 2021 (%)
Agriculture
Food
Others
Global Corn Based Ingredients Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Corn Based Ingredients Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Corn Based Ingredients revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Corn Based Ingredients revenues share in global market, 2021 (%)
Key companies Corn Based Ingredients sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Corn Based Ingredients sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Tate & Lyle
Healthy Food Ingredients
Cargill
SunOpta
